This season, L’Hortell is offering this new type of culinary style. Hamburgers made with 100% Andorran beef and locally-sourced products. Quality and good taste are combined at this new point of cuisine, where eating a hamburger is a true pleasure for the palate. Revolutionary combinations, high-quality fresh products and delicious presentations.
The best way to recover from some exceptional descents on the slopes is to taste the exclusive recipes of AndBurguer Zero.